To achieve a sustainable spice industry, we work together with all parties involved. We actively participate in industry platforms such as the European Spice Association and the Sustainable Spices Initiative.

We are a partner to our customers and we collaborate with our farmers on the road towards sustainable spicing.

The major challenges faced by the food industry make constant innovation, knowledge sharing and aligned interest representation imperative to succeed as a sector. That is why we are an active member of the European Spice Association (ESA), the American Spice Trade Association (ASTA), the Royal Dutch Spice Association (KNSV) as well as the Vietnam Pepper Association (VPA), Association of the German Spice Industry, All India Spices Exporters Forum (AISEF) and National Sustainable Spice Program India (NSSP-India).